"The service was rude and the food was poorly prepared at this restaurant. I ordered a Slim Jim sandwich to go and was put off by the rude service, which seemed almost angry. The sandwich itself was also disappointing, with large, inedible sesame seeds in the bread. It was clear that the staff lacked proper training in food preparation. It's understandable that they may struggle to find good help, but they should still strive to make edible food, especially considering the current increase in prices. While the line cooks may not be skilled chefs, it is not acceptable for a sandwich to be so poorly made. Ultimately, this points to poor management and a focus on profits over quality."
