"Had an old town feel, but I found it a little expensive albeit very good food. Service was very slow that night, my son's been there before and said it wasn't the norm. But..... The owner came to our table a couple times which helped break the tedium. I just felt $58 for a small ribeye, yes it was tiny. Could have bought it myself for maybe $7-10. It was good though. Had the Canola and again my son said it wasn't up to usual standards. But I'd go again."
