"It’s been a while since I’ve given out 5 stars but when it’s been earned, it’s been earned. The ribeye steak medium well was a 10. I’ve eaten at great steakhouses all over the world and was just floored that a ribeye steak, at a seafood restaurant in Galveston, TX was that good. The side of beans and asparagus, must be the raw ingredients in “crack”, as I could have just picked at those all night. Not much more to add than what a gem and I know the people of Galveston must be awfully happy and proud to have a restaurant like that in their city."
