"eating was pretty good, but it took an hour for us to get any of the dishes we ordered. when we arrived for our reservation, there were already 4 tables, of which no food had. After we had set ourselves, two more tables were sitting within 10 minutes. there was a waitress who, in addition to a sushi cook, also managed all take orders, and a person (which we saw) worked in the kitchen. from the arrival was clear that the online orders were pre-arranged before the patrons in the restaurant. we waited 15 minutes to place our order, and did not get our first dish until 60 minutes after we had set ourselves. overall, eating was good, but the service was abysmal. it is clear that they either make their restaurant gardeners the priority, or they must pay for additional employees."
