"this place used to be amazing before kovid. from which reason is eating not as good as it is used. there is no longer any hurdle in the rice as it is used. they mask everything by pouring a tonne of this white sauce on everything. also the gyroscope is not a lamb like normal Mediterranean places. it's just bark meat the plant goes on the hill. it's not dirty, in itself, but everything feels dirty and greasy. the tables are never completely clean, the ac does not work, and the front door was broken among other things that fall apart. Even the sauce packages they give them are oily. all this combination gives them no good experience. not as they opened first. I don't know if it's costing, labour force or what, but the quality is just not there anymore. I love this place, but now I'm just not a fan."
