"If you are looking for the authentic Greek hospitality experience this is not the place for you. No OPAs here! No flaming cheese Saganaki. However, the food was good and you do get a lot for your money. The atmosphere was mediocre, not very inviting. The only staff we saw was a waitress and waiter who were not Greek. I guess our experiences at other Greek restaurants where the Greek owner comes to your table, whose family serves and love talk with passion about their food and culture has influenced our perception of this restaurant. We made a reservation for 6 and were not seated until 15 minutes after our reservation at our urging to put 2 small tables together since the customers at the larger tables were not leaving anytime soon."
