"Have been a few times before but put off this time by a couple of things. We literally had to flag someone down to get waited on after about 10-15 minutes, it was busy but NOT crazy busy. Several service people kept passing us right by with zero acknowledgement. This was very annoying since service all around us looked very attentive Other issues: they brought out our appetizer same exact time as our salads, very limited bourbon selection, really CHEESY piano player playing very basic old fashioned music selections. In general, the place caters to the 75 yr old Highlands regulars. The service and food timing issues not forgivable for a $150+ dinner for two. So, they have moved to bottom of our consideration list next time we are in the area. On plus side, the food was pretty good."
