"I typically don't frequent sushi restaurants, but at this place, I was pleasantly surprised to find a variety of options beyond the standard avocado roll. Their house-made sauces are delicious, and their tempura vegetable roll even includes sweet potato, a rarity on the West Coast. The service was excellent, and the food was beautifully presented. The potato croquettes had a katsu-like quality, perfect for vegetarians who enjoy katsu but struggle to find it in a meat-free version."
