"I will discuss why I consider this El Limon as a star. Consider this picture I've shown is one of their Tortas. They burned the bread, overlaid the meat, had a strong Char taste, and everything did not taste fresh. My wife and I agree that they use remains of beef and go cheap with their food. From a background of ownership and the creation of a good reputation for our own Mexican restaurant was not easy and we did it honestly. We have ordered more like the Enchiladas (not have chicken as option), Loaded Nachos, and Horchata. The Horchata immediately was too sweet, indicating the use of artificial cinnamon; Horchata should be made with pure cinnamon for a natural taste. Left us with annoyed stomachs for the Enchiladas. Meat was handed over, they thought they'd put Chile's in there, but it was quite the burnt cracks inside. We've officially lost our appetite for a few days and that's $46 down."
