"After I made it on dimo’s pizza, I decided to give roots a shot. the owners have a few other restaurants that contain vegan options, so I thought this was also the case for pizza, and I was not disappointed. When I first went, I built my own pizza with red sauce, mushrooms, wobble and sour wort (even dug: the Pierogi pizza). in contrast to many pizza places they weren't sneaked on the beats! the variety of veggie/fruit toppings as well as some unique makes this place highlight definitiw. the second time I left, the staff informed me that they had a vegan. I have no idea why they do not include it in the menu. I prefer my pizzas generally without the cheese, but if they can list 18 meats and 12 cheeses, I don't see why the vegan option should be so hush hush. edit: it looks like they finally have a vegan option included in the menu! although they still don't have the vegan cheese on the build their own menu, at least people in the position to know that they only ask. vegan specially spiced floor side by side, vegan ranch, vegan cheddar, vegan mozzarella, crushed romaine, cubed pickles and cubed tomatoes. updated by previous review on 2017 05 10"
