"Fun and yum. Previous reviewers are correct about two things: if you sit at the hibachi you 'll leave smelling like the food; and the place needs to be cleaned there are grease stains around all of the a/c vents, which is not a good thing. (note to owners and staff: PLEASE clean the place) We 've been to the 'traditional ' side a few times to have sushi and, though the food is fine, the place to eat is most def. the hibachi. The service on a packed night was very good. You can order sushi to the hibachi tables as long as one person orders hibachi. We were concerned about the size of the entree portions given how much fried rice and veggies were made and served but the portions were very good. I ordered scallops and got at least seven large scallops that were seared and tasty. The folks who ordered steak cleaned their plates (and the shrimp were pretty good, judging by the one that was flipped into my mouth). Some part of the fun and the price is def. having the food cooked at the table, etc. etc. LOTS of tables were filled with families w/young kids or groups of folks out partying but the quality of food does not suffer from having groups there enjoying themselves."
