French toast filled with sweet cream cheese, topped with fresh berries and a drizzle of maple syrup.
Cafés • Greek • Italian • American
"We went to the restaurant for brunch on Sunday at 12:30. The food was excellent and reasonably priced. The only downside was that the waiter appeared to be more focused on attending to all customers rather than sticking to assigned sections, which resulted in slow service. However, overall the service was good and friendly. This was my first time dining there and I am looking forward to visiting again."
Diners • American
Cafés • Steak • Italian • Seafood
"Beautiful restaurant with a great vibe. Great customer service. Overall a pleasant experience. For appetizers we ordered the tuna tartare, grilled octopus and calamari fritter. The tuna tartare was bland and unimpressive. It did taste fresh. The grilled octopus was out of this world. A perfect combination of the grill flavor with lemon. Perfectly cooked and tasty. The best plate of the night. The calamari were very tasty but salty. A little less salt and it would stand out. For dinner we had the ribeye. We ordered it medium but some areas of the ribeye were rare. It comes with potatoes and asparagus. The potatoes were a bit dry with only bacon and feta cheese. We also had the mushroom ravioli with shrimp. Great taste although it can improve. The desserts were wonderful. The creme brulee was awesome, tasty and full of flavor. The tiramisu was outstanding. Due to the tuna tartare and the calamari I am giving them 4.5 stars although Google only let me pick either a 4 or 5."
Coffee • Seafood • Ice Cream • Breakfast
"I made dinner reservations for three to celebrate my mother’s retirement. We went on a Friday evening and there was a live band. Food was delicious, drinks were smooth and delicious, environment was everything and the view was beautiful. Will come here again with my husband. Service was exceptional."
Full • Wine • Steak • Bar-Lounge
"We took our new neighbors who moved from Houston. They were thoroughly impressed with EVERYTHING, the food, the ambiance, the view and especially the value. Thank you for helping us win some brownie points from them. ps we are taking them the y'alls Mexican joint next...can't wait!"
Wine • Asian • Delis • American
"HUGE portions... including all deserts!!! Eggwhite Spinach Swiss omelet... Monte Christo Sandwich with roasted eggs... Mimosas... Everything was delicious (except Stale tasting hashbrowns so 4 stars instead of 5) That was yesterday morning... Today went back and got a #47, add Swiss to go!!!"
Seafood
Cafés • American • Steakhouse • North American
"I needed a place to sit to take a conference call... and Hyland Diner was convenient... BEST CHANCE DISCOVERY OF A RESTAURANT E.V.E.R!!! I was stuck on headphones for my meeting, so my companion ordered... and we were feasted on dinner that could have fed four. A half Chicken with Greek salad, saffron rice and so many extras. And the service! Personal and caring. Worth the trip to Staten Island on its own. When next in town, expect me there. Reasonably priced to boot. A wonder."
Full • Cafés • American • Ice Cream
"Ron was our waiter and he was incredible! The food is always outstanding and different. It’s a place to go for a special occasion or just a really high quality dinner. We will be back!"
Diners
Wine • Full • Seafood • Bar-Lounge
"Food is really good, creative, well prepared. Apparently they are understaffed. We had a 5:00 reservation, arrived a little early, were waited on promptly and ordered drinks and an entree. Shortly there after our server changed, no problem until at 5:45 we ordered dessert and at 6:20 (we have to leave at 6:30 for a concert) no dessert and no server. I actually had to get up and walk over to her to cancel dessert and ask for the check. She offered to box our desserts, but we were in a parking garage where the dessert with icecream would not fare well sitting in the garage for 2+ hours. So the first half of dinner was gr8, then it deteriorated fast. The entrees were fabulous, might give it another try in the future?"
Diners • Italian • Seafood • Desserts
"I visited this diner for the first time today and I don't know why it took me so long to check this place out. I got treated so warmly when I walked in like I was a regular customer that frequently dined here. The service I got from the waitstaff was great and the food was good. You seem to get a lot for your monies worth and in my opinion I think the prices are reasonable. The place overall is immaculately clean, but the bathroom seems a tad small. A major plus is that they have a nice sized parking lot so you don't have to look around for street parking. I will definitely be back the next time I am in the area."
American
Fish • Cafés • Pizza • Italian
"I really wanted to love this place but it came up short. The french onion soup was so salty it was inedible. The waiter asked what I thought of the soup and when I told him all he said was sorry. No offer of something else or not charging me for something I couldn't eat. They do a weird thing with their butter where it sits in olive oil and is drizzled with balsamic. I think they think this is sophistcated but it's just a strange mix. My wife had the halibut bites that were ok but salty....just not as salty as my soup. I had the border burguer which was good. The only thing was that I asked that the aioli be placed on the side but it came spreas on both buns. The fries were also very good. The waiter was extremely softspoken and we couldn't hear half of what he said."
Steak • Steakhouse
Pubs • Fish • Soup • Ice Cream
"I love blackmoor. Been here four times now and its always awesome. Burgers are dope, cooked perfectly and they use la frieda beef which is standard must for a good burger for sure. Nachos are a must. Grab the side of jalapeno mac and cheese. The pretzel is great too.... Did i mention they pickle their own jalapeno and chili peppers which are so damn good. Beer selelction is fantadtic and the 1 litres are so key. The ambience is big but cozy and decor is everything that a great place should have. Two thumbs"