Bars • Meat • Drinks • American
"I thought the food was good. The portions are not too huge so just keep that in mind. The olive oils they use for bread dipping was so fresh and delicious. I had the ink spaghetti and really enjoyed the cooked peppers in the sauce. They are respectful of food allergies. But the salads we had really would have been over the moon if I could eat the cheese. I had the rhubarb sorbet for dessert, and I think that was my most favorite thing the whole night... except for their keepsake cold cider in a bottle!"
Full • Kitchen • American • Bar-Lounge
"Caesar salad has been better in the past it was shredded and tasteless Scallops and schnitzel steak Al Great"