"What a find! With so many options for Chinese food out there it was wonderful to find a place with great food, excellent service and a good atmosphere. Portions were plentiful and quite expensive. The menu had found something for everyone, from the traditional, to the not often. We started with handmade pot stickers and moved on to Tangerine chicken, Schezwan beef and pork bread. The flavors were amazing. Even my picky 8-year-old was impressed. Then we tried the pepper meat and the house special Pao Hu pig (picture). The beef, served on a dazzling hot plate, was tender and tasty. The Pao Hu pig we were told was not found elsewhere, this wonderful mix of crispy, but soft pork and peanuts. My wife doesn't like peanuts, but couldn't get enough of this dish. The staff was attentive and friendly. I can't wait to be back in the area and try more dishes (fortunately we have leftovers). I highly recommend it."
