"I found El Agave in the Gaslamp Quarter on Father’s Day. I walked in and thought I’d died and gone to restaurant heaven. It’s gorgeously decorated, there’s nice ambient music playing in the background, and there are interesting Tequila bottle collections everywhere you turn. The service is great. We were quickly seated; and once seated, our waiter brought over chilled water and glasses. Soon after that, he brought out the fresh chips and salsas…yes, plural, as in three delicious salsas to choose from. We ordered, and our food didn’t take long. I am not a Tequila drinker, but the wine list is good. I found a nice Rebeiro. This was altogether unlike any other dining experience I’ve ever had, in a very good way. I didn’t want to leave. I’m telling y’all, this is my new favorite California restaurant."
