"Quality of fish was on par with Nobu or the Versace mansion restaurant it’s FRESH fresh. The maguro was so buttery and the otoro melted in your mouth. The hamachi carpaccio was perfectly balanced, DELICIOUS. Sea bream aburi was phenomenal as well. Dumplings crispy, rangoons so crisp and the filling was delicious. And the MOCHI. They have the fun Korean sodas with the marble with them and a large selection sake, of which we enjoyed two bottles. We left pleased, and I am PICKY when it comes to fish. Our server, JJ, was the perfect balance of attentive without being in the way. Absolutely amazing. We will be back the next time we are in town! 10/10 would recommend, it was a vibe."
