"When in Daly City, you have to find good Filipino food. This should be an axiom for Bay Area Living. So I found myself here. I was thrilled with the experience. Many places serve mother and pop Filipino food, but this place was legit. I had to go with the lechon, especially because it was a long time ago. But it wasn't too fat either. Yeah, there was some fat. It's Lechon. But they served it with eggs and sauce and all the fixine. What I really wanted was sisig, but they didn't have it as lunch. Excuse me for coming back. Anyway, the lechon comes hot and crispy, in beautiful bite size pieces. For me, the eggs were a little overcooked, as I like them, that they run medium-sized on rice. But I didn't say that, so that's my fault. I asked for a banana sauce and enjoyed it. They also had Calamansi, which is sometimes difficult to get. That was an additional bonus for my perspective. You had what I wanted and what a good restaurant should have in Filipino. Kudos. I'll go back. BTW had enough to go home. Basically, I have two meals. I'm in."
