"Ember is always an exquisite experience! The menu changes monthly, so there are new and exciting things to try. They have always prepared their pizza options, one of their signatures, along with steak, fish and poultry with delicious pairings from sides and in a creative and mouth-watered way. The crew is very friendly, nice and helpful. It is fun to watch the chefs in the open kitchen with their famous oven. They have comfortable indoor and outdoor kitchens and bar seating. The atmosphere is elegant and vibrant. As parents of two beautiful young daughters, we do not come out much so it was a while since we last visit Ember and we learned that they now accept reservations, so it would probably be a good idea to create in advance. We just arrived at 4:30 and could get a place easy, as there were only a few other parties at that time, but when we asked for Dessert, we were told that our table had a 6p reservation, so we didn't have much time. That was disappointing, as we had to finish wine, we felt a little rushed at the end and could not enjoy a dessert."
Tarte Tatin
