"We went to dinner here last night before going to a show at the Anaheim Grove. Because it was early it wasn’t very full yet. What a gorgeous place! It was my first time there, my husband had been there several times over many years and he said he had forgotten how beautiful it was on the grounds and inside the building. We had four different dishes. All of them were beautifully done and very tasty. We started with a couple of appetizers, the tempura artichoke hearts, and a Caprese salad. Both were delicious. there was the hang steak and a filet mignon at the table and they were both perfectly cooked. They also offered a lovely venison loin which my husband had and he was very pleased with that dish. I had the cod baked in parchment. Also delicious! We did try a couple of the desserts-the one with caramelized bananas, and the other dessert was a chocolate type of cake that was listed as being black forest. It was not really black forest, but it still was delicious. Overall, we had a lovely time and we will come back!"
