"It is no surprise that securing a table for Sunday brunch without a reservation can be challenging at this restaurant. I love the atmosphere and the welcoming service provided. The staff goes above and beyond to ensure your comfort. The menu boasts a unique variety of ingredients in their dishes. The Eggs Benedict, for example, features cauliflower and peppers, adding a spicy twist that sets it apart. I appreciate that none of the dishes were overly salty."
