"I am thrilled that they have returned to making the pico de gallo the way they used to. They had changed it to be sweeter for a while, which I did not enjoy. The pico is back to its original flavor, and I am so happy about it! I ordered the chuychanga with deluxe tomatillo, and it was delicious. The service was a bit slow, but the restaurant was very busy; they may need more servers."