"Update: 04/26/2022 After a review with the management team. We decided to give 4 rivers another attempt. We ordered slim versus damp (too fat) brisket, okra, frits, green beans, Mac and cheese. The shares in Brisket were a little better. The smoke and seasoning is not what we are using with 4 rivers, but the overall taste was pretty good. The frits and okra are kept warmer in a fantasy. Surprisingly, they both tasted quite crispy. The rest of the food was also delicious. As far as the service is concerned, it was never questionable because it was always five stars. Besides, the place is clean and the food is served quickly. All spices are easily available. Overall, the experience was much better than the last time and we hope that this will be the norm. I will update my experiences. In the meantime, please stop and try them. Update: 04/08/2022 Four rivers just don't make it as they use it. Note that the okra is now stored in a warmer after cooking where it is used to order. Was stale and just not fun eating. The Brisket Sandwich have less meat at a higher cost. I know because we've been smoking since the days of the park Ave. In all fairness I get growth, etc. But lovers of BBQ pay a premium for good food and 4 rivers have just fallen off the car. It will soon be before we decide to return, as the food experience is only not what it is with the measure of the years of the patronage of 4 rivers. In other words, they only compete against past and present experiences. First, the location in the conservatory is very easy to enter and leave. When entering, the place with the Smokey smells is expected from a place BBQ. Order for takeout or seats is seamless. The briskets and most pages are noticeable. The only thing I wish would be to supply fresh French fries and freshly roasted Okra. I know they'll tell you that the turn is fast. But this is the real problem. It is creepy to serve okra sitting on the warmer. This must be made for the ordering period. To ensure a crispy and crispy taste. If you understand the southern kitchen. They are more than willing to wait for it. The same applies to the Pommes. The food is somewhat more expensive, but your taste buds will probably compensate your wallet. The staff is friendly and the place is clean. I usually visit during lunch and only about every month. While I really like the food. I want to say that it tastes better in the old winter park. Only my opinion and yes, I plan to promote the business. The grill is pretty good! Update: 06/28/2019 This review consists of several reviews from one year ago. I am the kind of person in which a business must earn a five star rating from me. I don't give them out arbitrarily. We are now up to a four star rating compared to a three star rating. The reason for the four stars is because I feel like the shares in Brisket are smaller than three or four months ago. (JMO). But the Okra and the Pommes are now served fresher than before. I appreciate the management taking me on this one. Especially with the Okra. I'm biased with the Carolina Senf bbq sauce. It's just my thing. Now I will check in another 6 months or so for quality, quantity and consistency. Enjoy the Q! Update: Four rivers lose control of their quality. I ordered you take Brisket without fat. Too bad they trust me what I ordered. Got home and pulled the bungalow from my brisket and discovered that it is 95% FAT dressed as meat! While the manager made me a whole new meal. This does not increase points with me how the carver should know better. Who eats brisket at 95% fat! I'll make a few visits before I raise the stars. This is the second step in my last two visits. Four rivers deserve these two stars. Get it together! C 2/29/2022 I returned to Dillard Street location and just let me say that I was not so impressed by this place for a while. Everything was ON POINT!"
