"Let me summarize this fantastic restaurant with a few key points. 1. Great dining experience; the interior is elegant, clean, and has good feng shui. It's very pleasant to sit inside. 2. Reasonable prices; we had two main dishes, an appetizer, Thai teas, dessert, and it only cost $62. If you opt for a simpler meal without dessert and appetizer, it will be around $40 for two people. 3. Delicious food; the coconut curry was creamy and delicious, the vegetables were a wonderful mix of bamboo shoots, baby corn, and other veggies. The eggplant basil was melt-in-your-mouth and the basil added a smooth, herb-y flavor. The veggie tempura was amazing, especially with the plum sauce. Everything we tried was outstanding. 4. Very vegetarian friendly; they can make most dishes vegetarian-friendly, which is great for vegetarians like me. There are also non-vegetarian options for those who eat meat. 5. Friendly service; our waitress, Nok, was sweet, friendly, and had good vibes. 6. A hidden gem; located behind a Shell gas station, you might miss it if you don't drive around the back. There's a large parking lot, so don't hesitate to come for a meal. 7. Support a 71-year-old chef; Nok told us the chef has been there for 21 years, giving the food a homely touch like your grandma made it. Overall, I will definitely be returning to this restaurant and bringing my friends. You should too."
