"Went here for NYE. Set a 7pm reservation time avoid having to eat from the set menu at 8:30 so happy they gave us that option, as I hate being told what to eat! Food was good, except my husband didn’t care for the dessert, pecan fudge sundae it tasted a little sour and his drink was pretty watered down almost no alcohol. The waitress, Michaela was super sweet and made sure to make things right. We felt a little rushed toward the end of dinner (by the kitchen staff) but I think it’s because they were getting ready for the 8:30 reservations. Overall, we enjoyed the atmosphere and dinner. We’ll definitely go back now that the holiday rush is over."