Wine • Cheese • American • Cocktail
"The decor is industrial and the room is huge. There were fans who blow right in my face from behind the bar and prevent any comication until I asked them to be turned off. The food was interesting, I had shredded Brussels sprouts and a huge turkey that was good, but too salty and rich...literal packed in fried cheese. I also heard a lot of unpleasant business conversation from the staff. I wouldn't recommend it unless you're tired of eating in the fourth street."
