"The best steak I’ve had in quite a while, and the desserts were mind blowing. Highly recommend the gingerbread and house made vanilla malt ice cream. The restaurant was very busy so our table went awhile without drink refills or check ins, but I’d give it a 3/5 in that regard not terrible but not great. It’s NYC so it’s not cheap, but other places in the area charge the same amounts for lower quality food."
