"Things to know if you go early: the ambience isn't quite as swanky but it is still sophisticated and inviting. As always, I didn't want to leave even though the lights were a little brighter, the clientele was more casual, and no wine reps were on the floor to pour and talk about their wineries and wines (they show up at 5). You could still order light bites, glasses, and flights from Ray who was manning the main wine bar. I had a wonderful glass of Miner Family's Pinot Noir 20) and my friends had a Chardonnay flight 18) and truffles All were top notch. We bought a bottle to go but like I said, we are already planning our trip back!"
