"After making a 7pm reservation on Open Table for Saturday, we drove 55 minutes only to find this restaurant did not honor reservations on weekends, in fact, the manager/owner told us he doesn’t even open his Open Table to accept reservations and he said he informed Open Table of that. I could not rate This restaurant on Open Table because we never got to eat there. Since my husband is a diabetic, we could not wait the 1-2 hours we were told it would take to get a table."