"Dark wood-paneled place, dune in pseudo old style. Excess stools, a couch or two and a secondary bar-level floor area provide plenty of seating. The service was uneven as it took the employees over 10 minutes to notice that we were there (not many of them were outside), but as soon as we were noticed, a number of servers and associated workers appeared as if they were all occupied elsewhere and were simply omitted; it was strange. The service once the servers were out was prompt and professional. Beverages are not cheap, but I had the feeling they were trying to represent themselves as an established place, but the feeling was more when a raised place; we are popular and you're lucky to eat our fine food. The food was pretty good. The drinks were quite delicious (they know what they do, but I would not go there for drinks (too little for what is calculated) unless I moved in 100k annually, imho. 4.5 STARS"
