"Cute concept with the train cars for seating. The guy taking orders was friendly and helpful. The pizza was just okay. The middle was soggy and you had to eat it with a fork or the toppings would slide off the thin limp dough that was supposed to be crust. It wasn 't horrible though. The cheese was good and so was the sauce. What really turned me off was this. They automatically add 18% gratuity up front upon payment. So don 't bother adding extra. I 'll tell you why. You 're expected to bus your own dishes. Their service consists of making your order and dropping it off at your table. Which, if you open a restaurant, is your actual bare minimum job. If I 'm getting my own water, silverware, napkins, parmesan cheese, honey, pepper flakes, and bussing my own table... why am I being charged a gratuity???"