Bar • Pizza • American • North American
"First time going to this restaurant. Waitress Kelsey wasted water on my wife, me and my phone. She was very apologetic and very sincere. She was new and everyone was new at something at a point in life. She turned out to be the best Waitress we ever had. The owner Jonas is a very honorable guy offered to have my phone replaced and gave me his contact information. Now to the food. Awesome!! Calamari was the best. Now cooked hard all the way. The inside was soft and tender with a unique flavor. .I had the salmon Benedict which I ate separately and together with Ingredients . Each bite was a treat to my mouth. TLC is what the chefs have when preparing your food. I say chefs not cooks. Big difference you will see in the food. This place comes highly recommended on my list. Make reservations . Ask about martini ,wine night and happy hour. This is the place to come for special occasions or just want some special time."