"We were genuinely fascinated to learn about Tibetan cuisine and how it incorporates various influences to create its unique flavors. Our waiter, Samitra (I hope I spelled that correctly), was incredibly knowledgeable and guided us perfectly with our order. The food was not overly spicy, unlike some Nepali dishes. I highly recommend starting with the meat and vegetable dishes; they were truly magical! Although we visited for dinner, we also learned about a lunch buffet they offer. I appreciate the authenticity of the international cuisine, and it was great to see both locals and visitors from Salt Lake City dining there—it’s a good sign! The food was fantastic, and the service was exceptional. We will definitely be coming back!"
