"absolutely phenomenal. started with the ribs and the charcuterie and oh my ****. the ribs that I could eat for the rest of my life breakfast lunch and dinner. not on the ribs, they must have them seriously! quickly get there because they change seasonal menu there and they must have the ripening. get her! okay, move on, have her Caesar salad and it was delicious. the heavy fish for my escape and the huge creamy glow was so damn good. I would have drunk everything alone. zack was an amazing server. contempt and very personal, this place rules. taylor is an amazing bartender there is a drink called the supercalifragilistic (I think I have the right) and oh dear it was exactly that. very recommended. gin, lemon, limette, minzsirup and something else, but gott it was so good!. they already have it."
