"I am French and would like you to succeed,. The restaurant is small but quaint and very pleasant. Service was good not great) but friendly. Prices are rather high, $13 for escargots if fine $12 for a side of fries is ridiculous. My wife’s and one of our guest selected the boeuf bourguignon, there were but 3 small pieces of meat in the plate, pasta in it was not very good and one wonder why there were potatoes mixed with the pasta, the dish was priced at $34 price is fine if there is a larger portion of food) dish should be served in individual crockpots. Wine selection is fine if somewhat pricey as well. All in all you have a lot of potential to be successful in a difficult area Treasure Coast). but you need to make some changes. Bonne chance..."