"This review is for March 17, 2022. I made the reservation as a pre-dinner out before the Dua Lipa concert at the BOK. I have been here a few times, and there have been some hits an a couple of misses.The 1st time we tried to eat here, as their main dining dinner menu had already closed down, all they had was their after hour slimmed down menu and so we walked out. That was not the food we had in mind. I just wish they stated this on their website.When we did make it into eat, they had some specials going on. I had a Veggie Pot Pie, and it really was the bomb, and my friend had the Chicken Pot Pie. The large size and the flavor of the pies was awesome. I also had a couple of other meals there previously and they were good, but I do want to go back to the review for tlhis specifc night.For this particular dining experience I had my daughter with me. We asked for a booth and was seated immediately, although we were a little ahead on our reservation time. When the waitress showed up I ordered a beer and she had water. The 1st thing was that out of all the brews on tap, according to their menu, they only had one that was listed. After I had been given the choices, I settle on a wheat.We did not do any appetizers. My daughter had the Chop House burger, which she said was good, and I had the Trout. For the Trout, I will say that it was one of the best cooked pieces of Trout that I have ever had eating out. Looked delicious and tasted delicious. The only thing that I will say, for the way it was cut for frying and presentation, is to watch out for a few tiny bones that may have neen missed. No big deal for me, because I have caught a few fish to filet or someone else has, so look for the bones. I swear, the way it was cooked, the way it was displayed on the plate, and the way it tasted, it was very good. Hat's off to the chef and I indicated so to the waitress.As far as tentative service from the waitress, it was a little slow, but I know she was working the floor. As with most restaurants that I have been to, since March of 2020, it's a struggle with having enough waistaff and or cooks to deal with the volume of patrons.All and all it's a very decent place to have dinner, especially on nights before a BOK event, and I will be going back with another friend that hasn't been there. I just hope they bring the Veggie Pot Pie back. The food is pretty good, at least from what I have had as well as what my dinner guests have had, the service is decent, and its a very good location for events."
