Cafés • European • Fast Food • Vegetarian
"Mrs Kimberly Louis is wonderful! She helped me get my first profit . She made the entire process smooth and I felt completely supported after investing the minimum of $1000 she made over $10,500 for me in a week . I highly recommend her to anyone who’s planning on joining the crypto currency market . Contact her Email: [email protected] Or WhatsApp: +18145590560"
Wine • Asian • Cheese • Seafood
"Cute place for seafood New Orleans style brunch dinner.Went here for the brunch social on a weekend and made reservations but they seemed to have plenty of openings. My friend and I each got a mimosa flight, which man it seemed more like 3oz per drink cause I was feelin it at the end. They honestly tasted mostly like champagne (which hey I'm not complaining) but I liked the passion fruit mimosa best. I got the lobster and crab Benedict which was a little too saucy but the seafood eggs and carbs tasted amazing. We also saw pancake soufflés online but they seemed to stop it by the time we arrived so we got beignets instead which were pretty good too.Their online and in person menus seem different so just be aware! All in all, Cute instagramable spot with cool decor and good seafood. Would come again!"
Cheese
French • European • Greek Cuisine • Pan-Asian Cuisine
"We were staying at the waldorf and made reservations for brunch here through open table (which is the website it links you to make reservations). When we arrived, the hostess said she couldn't find our reservation so we showed her the confirmation. She looked it up and said it was cancelled. When we told her we never cancelled, she shrugged her shoulders as if she couldn't do anything and try to pin it on us for not making a reservation properly. There was a serious lack of service or accommodat … – show"
Tea • Bar • Fish • Tacos
"None of my notes for this reservation (which I made a few weeks prior to the date) were taking into consideration. I even pointed out to those the first thing we arrived but still, none of them was implemented. And that was my wife's birthday which went (and felt) like a regular eat out. I did not want to emphasise it more, just to avoid completely ruining the spirit (that we still had). Quite disappointed."
