"I have been dining at this restaurant for several years during ski season, usually at least once or twice. We have more than just dinner there, as the breakfast is typically quite good. However, the dinner can be hit or miss. Yesterday, we opted for the $45 dinner buffet. The atmosphere and staff were excellent, and I did not experience any service issues like I have in the past. The staff were very helpful. The problem was the food selection. There were not many options for a $45 buffet. The quality was decent at best, with only 6-7 items available, one of which was terrible - the jambalaya was overcooked. Our table of 4 and the one behind us left unfinished plates, and even the children noticed. The other dishes were just okay, nothing special. Though the quality of the roast was good, the overall value for the price was not worth it."
