"First, being on such a well-preserved and flowery beautiful campus is unforgettable. Secondly, La Gran Terraza has such a beautiful layout both inside and outside. When the nice hostess asked if we would prefer indoor or terrace, I hesitated as usual, terraces are usually more casual... nevertheless, this is to some extent due to chairs and tables, but... the terrace tables were with white linen tablecloths and cloth napkins... which only makes my day. I'm sorry, but I'm a fan of fabric napkins and bed linen for every food. I'm doing some extra laundry, just for this purpose. We all have quirks... somehow, we go to the menu.... yes, I should start with it. Lobster Bisque? Yes! But his close summer, so I had the Caesar salad that was perfect in size and had no jokes, perfectly crispy crawls... and my friend and I ordered the lamb with Chimchurri sauce... Holy rosemary, the baby was loaded. Perfect ribs. Perfectly cooked... soft center, perfect lamb I've ever had since New Zealand! The Granger Steak must have been a tender?? Of course, I ordered it medium rare and the three great medallions were exquisite pink decorated by perfectly lightly carburized crust....omg...yum! We didn't choose dessert... and iced tea was refilled on time like the water three times. Great service, phenomenal food. Perfect lunch. Thank you."
