"I understand why my parents and grandparents have been visiting this place regularly since a very long time (perhaps 1982). Excellent stromboli with a great balance of dough, meat, cheese, and peppers. Despite having a little too much cheese and not enough broccoli, radishes, or peppers, the chef salad was still really tasty. Overall though, I'm eager to return because we're looking for a Pottstown establishment that can take the place of Ice House."
