"The menu is packed full of every Midwestern delight you can think of. The tenderloin sandwich was home made, served hot, and covered in rich dark gravy. They were out of a few things and improvised due to supply chain issues, but were very upfront about it. The hot seller today was the fried chicken- it looked and smelled heavenly but I cannot eat half a chicken- though I suspect I should have tried. It’s straightforward home cooked American fare- as comforting as a hug from your grandma and portions big enough to share easily, priced very reasonably. Great service, cozy feel. Hours are a little limited but under the circumstances it makes sense. I highly recommend!"
