Unagi Maki Unagi Maki

Unagi Maki: savory eel roll wrapped in seaweed and rice, with a touch of sweet soy glaze.

Sushi Umi

Sushi Umi

10048 Grant St, Denver, United States Of America, 80229

Sushi • Asiatic • Seafood • Bar-Lounge


"I'm sadly writing a one star review of this new restaurant, which is shocking because it's nearly a 5-star restaurant on Google. We were in the mood for more/less healthy lunch and were in the mood for teriyaki and a sushi roll. Was excited to find this new restaurant. Ordered takeout, the gentleman on the phone was friendly, polite, and prompt with our order. This bad review comes from the quality of the food. We ordered lunch portions of chicken hibachi and beef bowl with side salads and two sushi roles. When we both opened the containers the first thing we noticed was the pale/stale color 9f the meet. My chicken. Was cut into odd shapes, rubbery, dry, not fresh tasting. The vegetables were darn near brown and soggy. The beef was shredded to oblivion and was also dry. We looked at the sushi roles. The spicy tuna was mashed together, rubbery, dry, rice mushy and cold. They didn't seem freshly made at all, where fresh rolls tend to be delicate and almost fall apart when you eat them. These rolls were one solid round dry mush. The unagi roll was bland. Our stomachs turned sour and we no longer trusted the safety of this food. The side salad was simply bagged lettuce with a side dressing. Our meal cost $60 in total, and all that was edible was the rice that came in the meals. I'm sorry for such a critical review, but this food was not edible. It has the appearance of last night's leftovers, for real. I wish this place luck in the future."