"The other dishes were equally disappointing. The tikka masala was an odd bright pink-orange color and had coconut in it, which made it taste more like a dessert due to its overwhelming sweetness. It had a paste-like consistency and tasted like a thick, sweet concoction that was unappealing.
The lamb bhuna was just a mix of slightly fried onions with a little bit of meat—nothing else, really.
We had to ask about the bill four times before it finally arrived, even though the restaurant was not even half full. I was hoping they would take a bit of extra time to serve us something special, especially since we were celebrating a birthday, but that was not the case. Overall, it was a really disappointing dining experience."
