"We had breakfast at this restaurant. There were 2 vegan breakfast options available: the excellent avocado toast that my partner and I enjoyed, as well as a dish the waitress described as similar to overnight oats. They also offered almond milk for our coffee. The menu had additional vegan options suitable for later in the day. We found the vegan French toast option particularly intriguing, but we didn't return to try it. Another positive aspect was the various dining options available. Customers could choose to dine in, with a server taking their order and serving them on paper plates, or opt for takeout."
