Vegetable Hummus Wrap
Sedona Taphouse

Sedona Taphouse

5312 Wyndham Forest Dr, Glen Allen I-23059-5941, United States

Vegan • Pizza • Steak • American


"Saturday HH with friends. This was my first visit to this STH location. There were a lot of guests there so the staff was busy. The hosts were masked as were the majority of the servers I saw. We did have to ask for a server after being seated for about 5 minutes. After one server change we had Brayden (sp.? for the rest of the evening. I’m glad we ended up with him because the previous server told us they were out of the syrup for the prickly pear Margarita but Brayden double checked and they had it. Brayden was patient with us and gave great recommendations. I decided to try all new food items (except the truffle fries lol from the HH menu. Everything was delicious. I loved the spicy Thai shrimp and the sliders and succotash so much I order it again. The succotash was different from traditional succotash I’m used to eating in that it had black eyed peas and bacon in it. However, the flavors complemented each other well. The green beans with the spicy Thai shrimp and the crunchy noodles on top were amazing. Everyone else loved their food also: the salmon was moist and great with the lemon butter, the crab stuffed shrimp was made perfect, and everyone enjoyed their prickly pear Margaritas. The only cons were that the restaurant doesn’t have a blender for frozen drinks (one of my friend’s wanted the HH daiquiri but passed because it wasn’t frozen and the red sangria and mojito tasted a bit like juice. I’m glad I stopped by this location so I can know to visit when I’m in the area."

Sedona Taphouse Midlothian

Sedona Taphouse Midlothian

15732 Wc Main St, 23113, Midlothian, United States

Wine • Brewery • American • North American


"We almost left this location. My husband took me out on a date. It was a Saturday night and our first time ever being STH. There was only a 20 min wait, which ended up being only 15 mins. We were sat at a table were we watched the wait staff wipecrumbs from the table to chairs and booth. We wait....and....wait....and....wait...nearly 20 minutes pass! My husband and Iare trying to figure what the issue is. My husband talks to front of the house manager Noah. We had waitresses taking care oftables next and behind us. No one said A WORD to us. Also, my husband was also a manager for Darden Restaurants for many yearshe understands the business. I tell you we were not impressed. Service is everything!!! And the server who missed us, misseda 30% tip. Noah proceeds to our table apologizes and takes our drinks and order. Since we had plenty of time to look the menuover. He said he was going to be our server for the evening and I am glad he was. He brought good conversations and reallygreat meals, he did everything within this time woth us to make it right. And he most certainly came through! Our food cameour hot and delicious. We started with an appetizer of Canyon crab flat bread. That was tasty. I order the Roman parmeseancrusted chicken with the mozzarella, sundried tomatoes,and basil topping over mash with and sweet potatoe fries. My husband hadthe the Crab Stuffed Shrimp and the French Quarter. I tried some of my husband's crab stuff shrimp with the Spinach and oh mygoodness...it put my food to shame. Noah comes back and ask how everything taste? I told it the food was good, but myhusband's food was better. He so kindly brought me our a few crab stuffed shrimps. They were so yummy! We were stuffed!!! Before we wrap up our meal Noah asked if we want dessert? My husband and I looked at each other like were really really full. Noah tells us about their carrot cake, He told us a really nice story about how his grandmother used t"

Ollie's Gastropub At Embassy Suite By Hilton Pittsburgh

Ollie's Gastropub At Embassy Suite By Hilton Pittsburgh

535 Smithfield St, Pittsburgh, United States

Pub • Pubs • Grill • Pizza


"positiw: eating was very good. the noise level was low and we were able to talk comfortably. we weren't getting a good place for friends again. excellent view. negatiw: we left the elevator that expected a restaurant, instead found a bar, some tables near the bar and on the side of the bar. ok, casual. there was a hostess stand, but no hostess. after standing for a minute or two, my man went to the reception to ask where is the restaurant and the woman pointed out where we stood. So we found a table. after a short while, a friend went to the bar and said they had red-white victory. they also have a beer list. she went back to tell the bartender what we wanted to drink and asked about eating. it was provided with a sticky notiz block. we had to write our own food order. she could find the cutlery and serviette rolls. another few behind us got her to eat and looked for season. our friend opened a cabinet and got it what they needed. the manager swung around and we found out that all the server, except the lonely, for the night retrieved. he was alone. that came to eat minus that of my man. So we had to wait for them to prepare his meal. the manager apologized. When the bill came, we were not paid for my friend being our waitress and not bringing the food of my man. I know that nothing can be done if the employees decided not to show up for the work. but I would have thought they had a plan b. this restaurant has been open since one because it seems that it had opened the night and I was very disappointed that we as paying customers were not provided any compensation or care for the devastating night. unfortunately we will never visit this facility again."