"We decided to try this new Italian restaurant before going to the Zach Theater. I was disappointed with some of our dishes. The simple classic Caesar salad was severely lacking. The dressing was bottled caesar and the lettuce was dry as if removed from a packaged bag of lettuce. I ordered the flatbread Barile that has prosciutto, fig, goat cheese, arugula and balsamic glaze. My favorite combination of flavors. Unfortunately the menu was misleading, it was not served with prosciutto. I realized they had cut into dime size pieces of thinly sliced ham. How did I know ?the color light pink flesh color of boiled ham and the fat accompanying the pieces plus the lack of saltiness of cured prosciutto. Very disappointing. When I mentioned this to our waiter he looked at me and it was evident he didn't understand the nor care by his lack of a response. My companions said their dishes tasted fine, nothing special or outstanding in taste Tabbouleh salad and baked salmon. overpriced for what was served. Will return one more time to give it a chance."
