Restaurants that offer Vegetable Suiza

La Villita Cantina

➤ 5923 Franklin Ave, 90028, Los Angeles, US, United States

Fish • Meat • Vegan • Mexican

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"La Villita Cantina is finally reopened on Franklin! The new location is right in between Birds and Sushi Stop. Our little corner is bustling once again! We came for opening as we were thrilled to have a Mexican spot open up. We ordered a guava margarita, and two blackberry margaritas. All were excellent, but I’d say the guava was the best, it’s rare to get that flavor in a standard cantina. To start, we ordered the smoked shredded chicken nachos. Then we ordered a variety of tacos. There were so many great flavors to choose from, but we decided on: Korean Popcorn Chicken, Chicken Shawarma, Quesabirria, fried shrimp, grilled wahoo, and jerk filet mignon. We were stunned at how delicious every single item we got was. I couldn’t believe they nailed such a vast menu, but everything was something I’d easily return for. AND the tacos are big portions at six inches long, so I’d recommend roughly two per person. I will be dreaming about these tacos until I come back. The whole staff was so friendly and excited to be open again. I can’t wait for our next night out here so thrilled this place is back on the block!"

Tako Mexican Street Food

➤ 1789 Central Park Ave, Yonkers I-10710-2839, United States

Food • Meat • Steak • Mexican

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"Picture included was the chicken trio tacos with black beans and rice. We did a walk-in order as we had been referred by an online gaming friend who lives in Arkansas We are native New Yorkers). As a non-Spanish speaker, I let my son place the order and really didn?t look at the menu until I looked for the site to give a review. We ordered both versions of the taco trios both the chicken and the steak. I didn?t take a picture of the steak tacos but they appeared similar just different meats. I found the food tasty, especially after drizzling both the squeezed fresh lime slice and the green sauce in the little container that came with the meals. You needed to add it on because they chop up the meat so fine that you need it to re-moist the filling of the taco. That?s my only complaint was the slight dryness of the meat which I assume occurred based on the swiftness of getting the completed order from placing the order was due to serving from pre -made food in warming dishes. I did enjoy the blend of seasonings and noticed the heavy use of cilantro throughout the meat filling of the tacos. My son picked them out of his steak tacos. The black beans and rice were also tasty. We took our order to go. They have bottled drinks to choose from which are all made from the Mexican Coke Cola factory in glass bottles and have real sugar not fructose. The restaurant has seating available and appears well maintained in cleanliness. They have a string of Patron Tequila bottles up front as decorations which was whimsical. I do advise that you review the menu to understand the food offerings. There?s no substitution, it is as ordered. They serve corn tortillas and if you are allergic to cilantro they don?t remove it as it?s a vital ingredient in the seasoning. But if you want authentic Mexican street food this is the place."