"Finally got to try this place and it sure is great pizza! I tried the brussel sprouts and 2 different pizzas, all 3 were amazing. The crust is different than a normal pizza and in a great way, light and soft. Got to meet Jeremy the kitchen manager and he let us try March's new pizza of the month, definitely worth going back for! Went back again 3 weeks later and was blown away by the wings and food again. They even brought dough to the table for my kids to play with. Thanks again gang!"
