"Now I absolutely LOVE Vietnamese cuisine. But this spot is NOT authentic Vietnamese or Pho. Like, I don't even know if any Vietnamese people work in the kitchen or own this restaurant. Because, it's missing signature Vietnamese /or Asian spices/flavors fresh herbs typically traditionally given as Pho garnish like fresh Dandelion Greens a bunch of Purple or Sweet Basil. Now while the serving size is perfect it tasted very very bland even after adding soy sauce, Hosin a twist of fresh lim … – show"
