"My wife and I were in the mood for Vietnamese food after a visit to the Whiney Museum 2 weeks ago. I'm a fan of good Banh Xeo, or Vietnamese crepe. (It was the first Vietnamese dish I ever tried years ago, and I've discovered I lucked out. We arrived right after the place opened on a Friday evening, no reservations, and got a nice window table. Recommend the Blood Orange Martinis. The cold house saké was not as dry as expected. Crispy spring rolls very good. Like many Vietnamese dishes, there i … – show"
