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Michi Sushi

Michi Sushi

West Chester, United States Of America

Sushi • Asiatic • Japanese • Vegetarian


"Michi sushi cafe is a hidden gem in west chester. Located right next to acme, I usually find myself ordering take out from this restaurant during lunch. They usually have the most amazing deals while still being good quality food! I hope they never change their great deals. This time though I decided to come in for lunch and try something new! Our waitress was very nice and got our waters very fast. Our food arrived in a timely manner. I ordered the chicken curry with white rice bento box lunch special. It comes with tempura vegetables, shumai, and a four piece California roll. The tempura vegetables were fried perfectly. The shumai was equally crispy and was one of my favorites! The California roll nicely balanced out the heavily fried aspect of the box. You can really tell how good a restaurant is by their rice and the rice was cooked perfectly! As for the chicken curry, I think I may have misinterpreted what I was going to get. The chicken was more on the boiled side of things, which is not my favorite. I had to set the chicken to the side. The sautéed vegetables however made up for that! Mildly spicy curry sauce, which was more of a clear sauce with some speckled seasonings. I personally would not order it with chicken. Maybe I’ll try it with shrimp or just stick with the vegetables instead. The fantastic roll was absolutely delicious! As well as the spicy crab roll. Their sushi rolls are always addicting! I would always find myself ordering their signature eagle roll because of how unique the roll is. The roll is fried with cream cheese center! The eagle roll plays well on your palate with all of the different textures and flavors. I will always recommend Michi! Can not wait to visit again!"

East Harbor

East Harbor

18855 SW Tualatin Valley Hwy, 97003, Beaverton, United States

Asian • Cheese • Seafood • Chinese


"I 've dined-in here a few times before the pandemic began. The service was ok. The food was good. They got dim sum carts which is almost always an indicator for good dim sum. I remember my first impression here was good Cantonese food and a bit pricey. Then COVID-19 hit, I stopped indoor dining for over a year and this was one of the places I missed. I had two takeouts from East Harbor this year. One was several months ago and the second time was just yesterday. Each time we got decent portions and enough leftovers for the next day. Overall, the food was as good as I remembered from dine-in. For yesterday 's take out, hubby I ordered 3 dishes and 3 dim sums. I don 't remember the full names for all of the dishes, though I think most were just named by their main ingredients? The three main dishes were lotus roots stir fry ???? , cod fillet fillets were fried first and then tossed into a stir fry? , and stir fry clams ????? . The three dim sums were shumai ?? , chicken feet ?? , and steamed ribs ??? . I love dim sum, though that clam dish was the bomb to me. The dish with cod fillets, in comparison to other dishes, seemed bland. The free pot stickers were also kind of bland, but they were free and we were given 3 choices: pot stickers, crab puffs, and egg rolls. Next time we 'll choose the crab puffs. We ordered everything in-person as it was a last minute decision to get takeout, and food was ready in 15 minutes. The only real downside of having food from here is this restaurant never included rice when ordering main dishes, which is actually the norm at restaurants in Hong Kong and Taiwan. Rice were extra, or at least that 's how I remembered from my visits. We made our own rice at home to eat with the take out ?."